Penpont and Azure Sky Food and Beer Night
Friday saw the first Penpont Food and Beer Night. We teamed up with local restaurant, Azure Sky, in Truro to put on a night of local food matched with our Penpont Beer. The restaurant was full and there was a real buzz with people enjoying the delicious food, made from locally sourced ingredients.
Customers enjoying their food in the lovely Azure Sky restaurant.
Penpont Silent Knight that accompanied the main course.
The starter was Fowey mussels, steamed in orange and coriander infused Cornish Arvor ale served with beer sourdough.
This was matched with our An Howl ale to provide orange, melon and citrus hop notes along with a great mellowing malt flavour.
The main course was a duo of slider burgers with handcut chips, homemade mayonnaise and relish.
One burger was a classic beef burger with cheese, lettuce, tomato and red onion. The second was a lamb burger, lightly spiced, served on pitta bread with Greek salad and tzatziki.
This was matched with Silent Knight, a lightly spiced ale.
The dessert was porter chocolate cake, served with mulled An Howl ale ganache, caramel drops and Chantilly cream.
This was matched with Ginger Beer to provide a refreshing accompaniment.
More than just food…
Throughout the evening Joe, Head Brewer, at Penpont talked to people about the courses and beer.
Feedback from the evening was that everyone had a great time and left feeling very full and having tasted a good range of beers.
We’re now looking forward to our next evening in St Ives on Saturday 9th March.
If you’ve got a suggestion of where we should go throughout the rest of the year let us know!